Discover the Best North Indian Restaurants in Singapore
Singapore’s food scene is a vibrant blend of cultures, and Indian cuisine continues to be a culinary favorite across the island. For lovers of bold flavors, rich curries, and melt-in-your-mouth desserts, North Indian restaurants in Singapore offer an unforgettable experience. Complemented by the city’s top spots for Indian sweets in Singapore, this combination promises a journey through some of India’s most beloved flavors — all without leaving the Lion City.
North Indian cuisine is known for its use of dairy, aromatic spices, slow-cooked gravies, and hearty breads like naan and paratha. Whether you're craving creamy butter chicken or smoky tandoori kebabs, North Indian restaurants in Singapore deliver with authenticity and style.
Top North Indian Restaurants You Must Try:
1. Punjab Grill (Marina Bay Sands)
A luxurious fine-dining destination serving classic North Indian dishes like dal makhani, murgh malai tikka, and gosht rogan josh all crafted with premium ingredients and refined techniques.
2. The Curry Culture (Cuppage Terrace)
This charming restaurant blends heritage recipes with modern flair. Guests love the chicken tikka masala, paneer butter masala, and the comforting garlic naan.
3. Kailash Parbat
Well-known for its chaat and North Indian vegetarian offerings, Kailash Parbat is a go-to spot for authentic thalis, chole bhature, and samosas.
4. Shahi Maharani (Raffles City)
Regal ambience meets rich flavors at Shahi Maharani. Their royal-style dishes like lamb vindaloo and butter paneer are perfect for a traditional North Indian meal experience.
Indulge in Traditional Indian Sweets in Singapore
No Indian meal is complete without dessert. Luckily, theres no shortage of options when it comes to finding delicious Indian sweets in Singapore. From syrupy gulab jamun to nutty kaju katli, these sweets are not only festive but also deeply rooted in Indian culture.
Popular Indian Sweets Youll Find in Singapore:
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Gulab Jamun Soft, deep-fried milk balls soaked in rose-flavored syrup.
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Rasgulla Spongy cottage cheese balls in light syrup, perfect for hot days.
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Kaju Katli Cashew nut fudge, often shaped into delicate diamonds.
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Jalebi Golden spirals of deep-fried dough soaked in saffron syrup.
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Ladoo (Besan, Motichoor, Coconut) Sweet round treats ideal for gifting or snacking.
Where to Buy Indian Sweets in Singapore:
1. Moghul Sweet Shop (Little India)
A long-standing favorite offering a wide variety of fresh sweets and snacks, especially during festive seasons like Diwali.
2. Komala Vilas
Besides being a vegetarian restaurant, Komala Vilas also offers traditional Indian sweets like laddoos and halwa in takeaway boxes.
3. All Things Delicious (Fusion Option)
If you're looking for an Indian-Western dessert fusion, this spot blends traditional Indian ingredients into modern pastries and sweets.
Perfect Pairing: North Indian Cuisine & Sweets
Planning a dinner outing or celebrating a festival? Start with a rich North Indian meal think tandoori starters, creamy gravies, and fluffy naan and end it on a sweet note with a box of Indian sweets in Singapore. Many North Indian restaurants in Singapore now offer in-house dessert menus or curated sweet boxes during festivals such as Diwali, Holi, and Eid.
Conclusion
From aromatic tandoori dishes to delightful mithai, Singapore is a paradise for lovers of Indian food. Whether you're looking for authentic North Indian restaurants in Singapore or hunting for the best Indian sweets in Singapore, youll find no shortage of quality, variety, and flavor. Make your next dining experience one to remember by exploring the rich culinary heritage that North Indian cuisine and Indian desserts bring to the table.
